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Spelt Brownies: Submitted by: Meg | Date Added: 5 Feb 2014
Listed in: Sweets / Cookies & Brownies

1 stick butter
6 oz. bittersweet chocolate
3/4 c. White sugar
3/4 c. Brown sugar
3 large eggs
1/4 c. Cocoa
1/2 tsp. Salt
3/4 c. Spelt flour

Cooking Instructions

Preheat oven to 350. Line and butter an 8" square pan. Melt butter and chocolate over low heat, stirring until smooth. Stir in sugars. Add eggs one at a time. Then fold in salt and flour. Pour into prepared pan. Bake for 30-35 minutes until tester comes out with crumbs clinging to it.

From Martha Stewart
Scrumptious brownies but my tummy doesn't like spelt any better than it likes regular flour. Phooey.

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