Currently listing 620 recipes in 36 categories!

Latest Recipes
You need flash installed to view this header!
Bon Ton Cafe Whiskey Sauce: Submitted by: Robert Losee | Date Added: 30 Apr 2012
Listed in: Preserves & Sauces

1 stick of butter
1 cup sugar
1 egg

Cooking Instructions

This was a great sauce at a small fun restaurant off the tourist venues in New Orleans. I highly recommend the restaurant if you're in the city!

Cream the sugar and egg until well mixed. Add melted butter and continue to dissolve. Add whiskey to taste which should make sauce creamy smooth.

Based on handout from Bon Ton restaurant at 401 Magazine St, New Orleans, Louisiana. The original recipe called for margarine, but I always think butter goes better.

Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.


Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Rate this Recipe:
  • Currently 1.00/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 1.0/5 (2 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Bacon Jam Tomato Preserves Valentino's Pizza Sauce Tom's Not-So-Secret Ribs Garlic-Honey Sauce Potsticker Dipping Sauce

Recipe Cloud Tags:
- Recipe Hit Count - 000781




Thank you, your comments will be reviewed shortly!