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Danish Butter Cookies: Submitted by: Viann Schroeder | Date Added: 13 Sep 2011
Listed in: Sweets / Cookies & Brownies
Ingredients

Mix together well:
cup butter
1 cup sugar
teaspoon vanilla
teaspoon soda
2 cups flour
cup shortening
1 egg beaten
dash salt
teaspoon cream of tartar

Cooking Instructions

1) Roll dough into 1 inch balls. Press with flowered fork. Bake at 350F for 10 minutes (should still be cream colored-not browned).



Viann Schroeder

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